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Berrong Bakes is a veteran-owned sourdough microbakery right here in Maryville. Owner Marianne crafts artisanal sourdough breads, rolls, and pastries using organic ingredients and traditional methods.

What to expect: - Crusty sourdough loaves with that perfect tang - Soft rolls perfect for dinner - Seasonal pastries and treats

Pro tip: Call ahead to check availability - these cottage food businesses often sell out of popular items. It is worth the trip to Old Mount Tabor Road when you want something special for your family.

Note: This bakery operates under Tennessee Food Freedom Act as a cottage food business. Products may contain allergens, so review ingredient lists if you have sensitivities.